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Ramadan’s Harees

Ramadan’s Harees

Harees is one of the most popular traditional dishes in the United Arab Emirates. It is often eaten during family gatherings and social ceremonies, especially during the Holy Month of Ramadan.

In 2023, Harees was inscribed on the UNESCO Representative List of the Intangible Cultural Heritage.

Join us at Al Ain Palace Museum to experience this Emirati dish that is considered the centerpiece of the Ramadan table.

 

Date: Every Friday During Ramadan 
Time: 4:30-6PM
Place: Al Ain Palace Museum

For more information, contact us through:
037118388
aapm@dctabudhabi.ae